For cafes

Push your morning rush through a till that keeps up.

Speed, modifiers, allergen tags, contactless tipping — the four things a cafe actually cares about at 9:15 AM.

What we emphasize for cafes

  • One-tap modifiers, muscle-memory layout, keyboard shortcuts for power baristas.
  • Contactless tipping on EFTPOS and the customer display unit.
  • FSANZ PEAL allergen tags flow to receipts and kitchen dockets automatically.
  • Cash still works when your internet drops — sit-down settlement flow keeps the queue moving.

The shift, step by step

  1. Step 1

    Customer orders

    Cashier picks the item, adds a modifier, sends to kitchen.

  2. Step 2

    Barista sees ticket

    Kitchen display shows age bands; bump when done.

  3. Step 3

    Customer pays

    Cash or card, surcharge transparently on receipt if that is your plan.

  4. Step 4

    End of day

    Z-report with cash variance. No math required.

Try halopos on your next cafe shift.

Free trial until your first real order. No credit card required.